• Organ Synergy
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Designs for Health

Organ Synergy

  • Supports the body’s overall micronutrient status
  • May support cellular energy
  • Promotes consumption of nutrients found at suboptimal amounts from standard diets
$84.00 SGD
$84.00 SGD
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Organ Synergy is a unique combination of freeze-dried bovine organs sourced from 100% grass-fed and finished New Zealand cattle. This product is formulated with a targeted blend of five different bovine organs, including the liver, heart, pancreas, kidney, and spleen, which may help support nutrient status in the body.

Organ Synergy™ is a good source of iron, providing 3 mg (15% daily value) per serving, and it contains 3g of protein in capsules per serving. These formulas may help fill in the nutritional gaps for individuals who are following a standard American diet, and is ideal for individuals following a carnivore or paleo-style diet, or for those who have difficulty preparing and eating fresh organ meat.

Edible offal and organ meats are one of the most nutrient-dense food groups. Compared to skeletal muscle meat, organ meats are known to store and contain higher amounts of proteins and other key nutrients. These vital nutrients include important energy-producing compounds, enzymes, beneficial fats, and amino acids. Bovine liver contains a variety of micronutrients that support various biological processes in the body.

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Product Description

Organ Synergy is a unique combination of freeze-dried bovine organs sourced from 100% grass-fed and finished New Zealand cattle. This product is formulated with a targeted blend of five different bovine organs, including the liver, heart, pancreas, kidney, and spleen, which may help support nutrient status in the body.

Organ Synergy™ is a good source of iron, providing 3 mg (15% daily value) per serving, and it contains 3g of protein in capsules per serving. These formulas may help fill in the nutritional gaps for individuals who are following a standard American diet, and is ideal for individuals following a carnivore or paleo-style diet, or for those who have difficulty preparing and eating fresh organ meat.

Edible offal and organ meats are one of the most nutrient-dense food groups. Compared to skeletal muscle meat, organ meats are known to store and contain higher amounts of proteins and other key nutrients. These vital nutrients include important energy-producing compounds, enzymes, beneficial fats, and amino acids. Bovine liver contains a variety of micronutrients that support various biological processes in the body.

Function

New Zealand Freeze-dried Bovine Organs

How to Use

Take 6 capsules per day or as directed by your health-care practitioner.

Ingredients

  • Freeze-dried bovine organs sourced from 100% grass-fed, grass-finished, and free-range New Zealand cattle
  • Provides 1 g of bovine liver per serving
  • Good source of iron (3 mg per serving)
  • Animals never administered antibiotics, growth hormones, or stimulants
  • Contains no artificial or synthetic ingredients and no artificial flavors, colors, or chemical preservatives
  • Convenient capsule option that do not require any preparation or consumption of fresh organ meats
  • Certified BSE-free (free of bovine spongiform encephalopathy, which is also known as mad cow disease); raw materials have been thoroughly inspected and are free of contamination

Storage guide